dandelion (she/her)@lemmy.blahaj.zoneM to Vegan Home Cooks@vegantheoryclub.orgEnglish · edit-23 months agoomelettelemmy.blahaj.zoneimagemessage-square6linkfedilinkarrow-up119arrow-down10file-text
arrow-up119arrow-down1imageomelettelemmy.blahaj.zonedandelion (she/her)@lemmy.blahaj.zoneM to Vegan Home Cooks@vegantheoryclub.orgEnglish · edit-23 months agomessage-square6linkfedilinkfile-text
cucumbers sprinkled with salt and sugar, then soaked in vinegar cashew cream was made by blending cashews, a sprinkle of salt, and a few tsp of sherry vinegar to taste omelette fillings include cheddar shredded cheez, nutritional yeast, spinach, bell pepper, and black olives
minus-squareDruid@lemmy.ziplinkfedilinkEnglisharrow-up3·3 months agolooks amazing. do you cook this on the regular or were you trying something new?
minus-squaredandelion (she/her)@lemmy.blahaj.zoneOPMlinkfedilinkarrow-up2·3 months agothanks! I make it occasionally, it wasn’t new. I usually make it a little differently each time, but the ingredients are mostly based around my partner’s tastes.
looks amazing. do you cook this on the regular or were you trying something new?
thanks! I make it occasionally, it wasn’t new. I usually make it a little differently each time, but the ingredients are mostly based around my partner’s tastes.