I just hope they have the raw milk distribution set up to go live nationwide at the same time. I want all the people excited for this to get it, and enjoy it for as long as possible before the news gets to them.
Unpasteurised milk drank at cow temperature ‘can’ be fine - depending on the cow, milker and drinker. It’s ludicrous to even suggest it could be safely distributed nationally in the US. He’s an absolute lunatic - and so is anyone who buys it.
I know. It’s, potentially, an absolute tragedy. These (adult) people are so confident / smug in avoiding the “woke virus” that they seem to have forgotten that it’s the real viruses and pathogens that take us out. In droves. Throughout history. Again and again.
By “farm sales” do you mean from a small herd kept by an actual farmer who is geographically close to the purchaser; as opposed to buying from either an industrial creamery and/or factory farm?
Milk, by its very nature, has some risk involved in its consumption… but from udder to mouth it’s not exactly akin to Russian roulette / certain death as some are claiming.
I just hope they have the raw milk distribution set up to go live nationwide at the same time. I want all the people excited for this to get it, and enjoy it for as long as possible before the news gets to them.
Unpasteurised milk drank at cow temperature ‘can’ be fine - depending on the cow, milker and drinker. It’s ludicrous to even suggest it could be safely distributed nationally in the US. He’s an absolute lunatic - and so is anyone who buys it.
At first I thought this might be fine because the idiots are doing it to themselves. Then I remembered many of the idiots also are parents.
my parents raised us drinking raw milk from a farm down the road. I’m so glad nothing bad happened to me.
I know. It’s, potentially, an absolute tragedy. These (adult) people are so confident / smug in avoiding the “woke virus” that they seem to have forgotten that it’s the real viruses and pathogens that take us out. In droves. Throughout history. Again and again.
At the moment farm sales are OK in all states.
Seems like obtaining raw milk in a safe environment isn’t a problem.
By “farm sales” do you mean from a small herd kept by an actual farmer who is geographically close to the purchaser; as opposed to buying from either an industrial creamery and/or factory farm?
Milk, by its very nature, has some risk involved in its consumption… but from udder to mouth it’s not exactly akin to Russian roulette / certain death as some are claiming.