The good American cheese is not in fact “1%-er bullshit”. Have you gone to a restaurant like McDonalds? You have eaten the better stuff, which comes pre-stacked in a large block. It is certainly much better.
The fact that you called McDonalds a “restaurant” has me cracking up, while yes, it technically is, no one goes there to have a nice sit down meal with the family.
Good American cheese is the really cheap shit.
The whole point of American cheese is that it’s barely cheese and more like a delicious coagulated milk-stuff sheet.
Gourmet American Cheese is some 1%-er bullshit.
The good American cheese is not in fact “1%-er bullshit”. Have you gone to a restaurant like McDonalds? You have eaten the better stuff, which comes pre-stacked in a large block. It is certainly much better.
Wait … did you just tell me that McDonald’s uses gourmet cheese??
Its been years since I’ve been to McDonald’s, but you mean to tell me they stopped charging an extra dollar for ‘cheese’?
“That’s where they get ya. That’s why I always travel with extra cheese slices.”
I find this hard to believe. They even stopped serving the actual heinz ketchup.
The fact that you called McDonalds a “restaurant” has me cracking up, while yes, it technically is, no one goes there to have a nice sit down meal with the family.
Cheddar is so much better than American.
L-O-L
Idk what that other guy is on but our grocery deli has American cheese they slice themselves, it’s not much more expensive than craft
Kraft American Pre-sliced bulk packs are the pinnacle of American Cheese. It’s actually diminishing returns anywhere after that.