A man was hospitalized with worsening migraines only to find out they were caused by parasitic tapeworm larvae in his brain — and researchers believe he was infected by eating undercooked bacon.

The unidentified 52-year-old American man consulted doctors about changes in his usual migraines over four months, according to a study in the American Journal of Case Reports published Thursday. The migraines became more frequent, severe and unresponsive to medication.

The patient was admitted to the hospital for testing. CT scans revealed numerous cystic foci, which are fluid-filled sacs in the brain. Cysticercosis cyst antibody tests returned positive, and the man was diagnosed with neurocysticercosis, the study said.

  • lennybird@lemmy.world
    link
    fedilink
    English
    arrow-up
    42
    arrow-down
    12
    ·
    8 months ago

    From prions to tapeworms, rare though they may be, I’m happy to be vegetarian even though I miss wings.

      • lennybird@lemmy.world
        link
        fedilink
        English
        arrow-up
        15
        arrow-down
        1
        ·
        edit-2
        8 months ago

        How did I know someone would reply with something like this lol.

        Guess I’ll just die.

        Edit: So having read these more closely and looked into it further:

        • Yes, it’s suggested there is a vector for prion disease — particularly CWD — from cross-contamination of plants but the study focused on Chronic-Wasting Disease (CWD), which itself is not infectious to humans… Yet.

        • There have been no documented infection of a life-long vegetarian/vegan with an human-infectious prion disease. One famous case discovered the individual got it from infected beef as a child.

        • Tapeworms and Roundworms can cross-contaminate vegetables, mostly due to poop. Wash your veggies. Cook your meat.

        • Nevertheless the vast majority of tape-worm and round-worm cases stem from meat. Naturally, if one needs only wash/cook the exterior of a vegetable versus ensuring the internal cooking of meat from an animal raised around other animals and wallowing in its own shit, the risk is evidently going to be much higher in the latter.

        • arin@lemmy.world
          link
          fedilink
          English
          arrow-up
          7
          ·
          8 months ago

          Wash your veggies, cook them, and wash them again. Cook them one more time if you don’t trust your water

          • Feathercrown@lemmy.world
            link
            fedilink
            English
            arrow-up
            8
            ·
            8 months ago

            It’s been three days. I starve, yet I must wash and cook the vegetables ten more times before I can eat them.

      • ryannathans@aussie.zone
        link
        fedilink
        arrow-up
        2
        ·
        8 months ago

        Study seems to suggest exposing the wheat plant roots to lots of prions didn’t do anything other than get them on the roots, sometimes?

    • AlligatorBlizzard@sh.itjust.works
      link
      fedilink
      arrow-up
      6
      ·
      8 months ago

      The Gardein ultimate chic’n wings are pretty solid if you haven’t had them yet. I wish someone made veggie wings that you could use your own sauce with, but I haven’t seen any.

      • lennybird@lemmy.world
        link
        fedilink
        English
        arrow-up
        7
        arrow-down
        1
        ·
        8 months ago

        Omg dude you’re right about that, best veggie wings I’ve had, but I’ve also never seen something contain that much sodium per serving. Meanwhile that little bag contains 4050mg in total lol.

        • arin@lemmy.world
          link
          fedilink
          English
          arrow-up
          5
          ·
          8 months ago

          I’ve had cauliflower pizza and holy sodium was that high. I’m a sodium tolerant person and even that was too much for me. Back to instant ramen